Barcelona

Day 16: Trying Tapas

 

Today was the students’ last Monday at ESADE and they have been working hard to prepare final projects and presentations that are due on Friday. Just a few more days until classes wrap up!

It was also our last RA lunch today. Since the start of the program, we’ve organized lunches with the Resident Advisors so students can ask questions, get advice on their classes or navigating the city, get to know the other students in their group, etc. Our final RA lunch took place today in Gràcia, the same neighborhood where some of the students chose to spend their afternoon free time.

 

 


Those students who did not choose free time went on a tapas tour through Gràcia. The group on the tapas tour enjoyed the opportunity to try local foods such as butifarra (Spanish sausage), jamón ibérico, jamón serrano, chocolate alla catalana with melindros (a dessert like ladyfingers) and gelato. YUM!

 


After a busy afternoon in the city center, the students returned to the residence for a hearty dinner, some billiards, cardgames and hanging out. More updates coming your way tomorrow. Buenas noches.